Beef Burrito Recipe: A Delicious Tex-Mex Classic

When it comes to satisfying, flavorful meals, the beef burrito recipe stands out as a top choice. Its rich taste and hearty ingredients make it ...

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Calvin Lamb

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beef burrito recipe

When it comes to satisfying, flavorful meals, the beef burrito recipe stands out as a top choice. Its rich taste and hearty ingredients make it a go-to dish for many occasions. Whether it’s a casual family dinner or a festive gathering, beef burritos are always a hit. I love this dish for its versatility and the burst of flavors in every bite.

Choosing the Right Beef for Your Burrito

To make the perfect beef burrito recipe, start with the right beef. Opt for ground beef with a good fat content to keep the filling juicy and flavorful. Lean beef can also work if you prefer a healthier option, but it may require a bit more seasoning to enhance the taste.

Seasoning Your Beef Burrito

Seasoning is key to a delicious beef burrito. Create a homemade spice mix with chili powder, cumin, garlic powder, onion powder, paprika, and oregano. This blend will give your beef a robust and authentic Tex-Mex flavor. Don’t forget to season generously with salt and pepper.

Recommended Cooking Equipment

Having the right equipment makes the cooking process smooth and efficient. Here’s what you need:

  1. Skillet: A good-quality skillet is essential for browning the beef evenly. Cast iron or non-stick works best.
  2. Mixing Bowls: Use these to prepare and mix ingredients efficiently.
  3. Knife and Cutting Board: For chopping vegetables and other ingredients.
  4. Measuring Spoons and Cups: Ensure accurate measurements for consistent flavor.
  5. Spatula: For stirring and flipping ingredients in the skillet.

How to Use Equipment Effectively

  1. Skillet: Preheat your skillet over medium-high heat before adding the beef. This ensures a good sear, locking in the juices and flavor.
  2. Mixing Bowls: Use separate bowls for wet and dry ingredients to avoid cross-contamination and streamline your preparation process.
  3. Knife and Cutting Board: Keep your knife sharp for quick and precise chopping. Use a sturdy cutting board to prevent slipping.
  4. Measuring Tools: Measure spices accurately to maintain the balance of flavors in your spice mix. Level off dry ingredients with a knife for precision.
  5. Spatula: Use a flat, wide spatula to break up the beef while cooking, ensuring even browning.

Comprehensive Beef Burrito Recipe

Yield: 4

Beef Burrito

beef burrito recipe

Beef Burrito Recipe: I absolutely love this dish for its rich flavors and versatility. Whether for a family dinner or a festive gathering, beef burritos always hit the spot. The combination of seasoned beef, fresh vegetables, and tasty toppings wrapped in a warm tortilla makes every bite a delightful experience.

Prep Time 15 minutes
Cook Time 20 minutes
Additional Time 5 minutes
Total Time 5 minutes


Beef Filling:

  • 1 lb ground beef
  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 2 garlic cloves, minced
  • 1 bell pepper, diced
  • 1 can black beans, drained and rinsed
  • 1 cup cooked rice
  • 1 can corn kernels, drained

Homemade Spice Mix:

  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp oregano
  • Salt and pepper to taste

Burrito Assembly:

  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/2 cup chopped coriander/cilantro
  • 1/2 cup sour cream or yoghurt
  • 1/2 cup salsa
  • Optional: avocado dipping sauce, chili sauce


Prepare the Beef Filling:

  • Heat the olive oil in a skillet over medium-high heat.
  • Add the chopped onion and garlic, sauté until fragrant and soft.
  • Add the ground beef, breaking it up with a spatula. Cook until browned.
  • Stir in the diced bell pepper and cook for another 3-4 minutes.
  • Add the black beans, cooked rice, corn kernels, and the homemade spice mix.
  • Cook everything together for another 5 minutes, stirring frequently to blend the flavors. Adjust seasoning with salt and pepper as needed.

Assemble the Burritos:

  • Warm the flour tortillas in a dry skillet or microwave to make them pliable.
  • Lay a tortilla flat and add a generous scoop of the beef filling in the center.
  • Top with shredded lettuce, diced tomatoes, shredded cheese, and coriander/cilantro.
  • Add a dollop of sour cream or yoghurt, and spoon some salsa over the top.
  • Fold in the sides of the tortilla, then roll it up from the bottom to encase the filling completely.

Nutrition Information:



Serving Size:


Amount Per Serving:Calories: 450Total Fat: 18gNet Carbohydrates: 50gProtein: 25g

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Serving Suggestions and Suitable Side Dishes

Serve your beef burritos with a variety of tasty sides to complete the meal. Here are some ideas:

  • Guacamole: A classic Tex-Mex side that pairs perfectly with burritos.
  • Restaurant Style Salsa: Fresh and flavorful, perfect for dipping.
  • Queso Cheese Dip: Rich and creamy, a great addition to the meal.
  • Mexican Rice: A traditional side that complements the flavors of the burrito.
  • Corn Salad: Light and refreshing, balancing the richness of the beef.

Cooking Tips and Common Mistakes to Avoid

  • Tip: Always preheat your skillet to ensure the beef gets a good sear, which locks in flavor.
  • Tip: When assembling burritos, don’t overfill them to avoid tearing the tortilla.
  • Tip: Use fresh ingredients for the best flavor, especially when it comes to vegetables and herbs.
  • Common Mistake: Not draining the beef properly can make the burrito soggy. Ensure you drain excess fat after browning the beef.
  • Common Mistake: Overcooking the beef can make it dry. Cook just until browned and no longer pink.


Creating a delicious and satisfying beef burrito recipe at home is easier than you think. With the right ingredients, seasoning, and techniques, you can enjoy restaurant-quality burritos in the comfort of your home. Remember to experiment with different toppings and sides to make the meal your own. Happy cooking!

By following these steps and tips, you’ll master the art of making beef burritos that are not only tasty but also customizable to suit your preferences. Enjoy your culinary adventure and share your creations on Instagram and Pinterest for others to see!

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